German Pancake

This recipe is similar to Dutch Babies, except that it cooks up a little thicker and more dense.

2 Tbsp butter
2 c milk
4 eggs
2 c flour
pinch of salt

Preaheat oven to 425°F.

Place a tablespoon of butter in each of 2 pie plates, and place them in the oven as it warms so the butter melts. Briefly mix remaining ingredients in the blender. When oven is hot and butter is melted, pour half of the batter in each pan and bake for 15-20 minutes.

Source: Jeannie Wolfley

Advertisements
Published in: on September 2, 2009 at 3:23 am  Leave a Comment  

The URI to TrackBack this entry is: https://groo.wordpress.com/2009/09/02/german-pancake/trackback/

RSS feed for comments on this post.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: