Thick Mapleine Syrup

IMG_33962 Tbsp water
1/4 c sugar
1 1/2 c corn syrup
1/2 tsp Mapleine imitation maple flavoring

Heat all ingredients in a small saucepan and boil for 2 minutes. Syrup will thicken as it cools.

Yield: 1 pint

Source: Mapeline box (submitted by James Hoffman)

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Published in: on September 28, 2009 at 1:23 am  Leave a Comment  
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